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Basics of Home Food Preservation (L.E.A.F. Workshop Series)

  • Saturday, February 18, 2017, 10:00 AM - 12:00 PM

Register Here!

Basics of Home Food Preservation

Saturday, February 18th, 2017; 10am – 12pm; $5/family

Come and learn all about preserving your bountiful harvest! This workshop will provide an overview for safely canning, freezing and drying foods including the basics of the necessary equipment, trusted sources for recipes and important food safety information. Samples of preserved foods will be available for taste-testing. The instructor will be Cheryl Wahlstrom, a registered dietitian who is also a CCE Master Gardener and Master Food Preserver.

This event is part of the 2016-2017 L.E.A.F. (Learn. Empower. Achieve. Farm.) Workshop Series. The L.E.A.F. (Learn. Empower. Achieve. Farm.) Program is made possible through the generous support of the Chautauqua Region Community Foundation. The L.E.A.F. (Learn. Empower. Achieve. Farm.) Series is open to beginning farmers, established farms looking to diversify and grow, agriculture enthusiasts, homesteaders, and EVERYONE in between!

Key Information about the 2016-2017 L.E.A.F. Workshops

  • Each workshop is $5/workshop/family.
  • Pre-registration is required by mailing in the form attached to this publication or by visiting www.cce.cornell.edu/chautauqua/leaf1617 at least 3 days prior to the workshop you are hoping to attend. This is needed to give our staff adequate time to prepare workshop materials.
  • All of the workshops will be held at the Frank W. Bratt Agricultural Center, 3542 Turner Road,
  • Jamestown, NY 14701.
  • Light Refreshments will be offered at each workshop.
  • The L.E.A.F. Workshops are designed to be interactive - bring your questions and ideas!
  • The best way to keep in touch with CCE-Chautauqua’s programming is to subscribe! Visit
  • www.cce.cornell.edu/chautauquau/subscribe or give us a call to get subscribed.
  • Please contact Katelyn Walley-Stoll, 716-664-9502 ext. 202 for more information.

Fee

$5/family

Learn More

http://www.cce.cornell.edu/chautauqua/leaf1617

Contact

Katelyn Walley-Stoll
Agriculture Program Community Educator, Farm Business Management
kaw249@cornell.edu
716-664-9502 ext. 202

Location

Frank W. Bratt Agricultural Center
3542 Turner Road
Jamestown, New York 14701