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Canceled: LEAF 2020: ​Creative Preservation of Culinary Herbs

  • Thursday, March 26, 2020, 6:00 PM - 8:00 PM

$10/person Optional: Take home dried herbs for concocting at home. Cost is $3.25 for 1 oz, and $3/oz for 2 ounces or more. Please bring cash or check to Sweet Flag Herbs the day of the workshop.

Many gardeners look for creative uses of abundant herbs in their garden. In this class, Community Herbalist Sarah Sorci will share recipes and samples of herb-infused vinegar, herbal finishing salts, and herb-infused honey and maple-syrup. She will demonstrate the preparation of herb-infused vinegar, and discuss her favorite herbs for each of the preparations. No experience required. All participants will take home a recipe handout. Holistic herbalist Sarah Sorci is the owner of Sweet Flag Herbs. She offers wellness consultations, educational workshops, therapeutic horticulture sessions and garden consults. Sarah is a 2014 graduate of the Blue Ridge School of Herbal Medicine, and is completing a clinical herbalism program through the Eclectic School of Herbal Medicine. She is a member of the Medicinal Garden Committee at the Buffalo & Erie County Botanical Gardens, and board president at Greystone Nature Preserve in Fredonia. Sarah co-coordinates the WNY chapter of Herbalists Without Borders, and is thrilled to be part of the movement towards accessible, just, and sustainable health care.


$10/per person


Carnahan Center at Jamestown Community College
525 Falconer Street
Jamestown, NY 14701

Last updated March 17, 2020