Growing Medicinal and Culinary Herbs
Saturday, March 4th, 2017; 10am – 12pm; $5/family
This workshop will cover the basics of growing, processing, and marketing a range of herbs. Participants will touch on both sun and woodland species, the latter offering ways to utilize forested spaces on one's property. The instructor, herbalist and grower Sarah Sorci, will borrow from trainings on Good Agricultural Practices for Medicinal Plants through the NC Extension, and woodland medicinal agriculture training the Appalachian Beginning Forest Farmers Coalition. She is the owner of Sweet Flag Herbs.
This event is part of the 2016-2017 L.E.A.F. (Learn. Empower. Achieve. Farm.) Workshop Series. The L.E.A.F. (Learn. Empower. Achieve. Farm.) Program is made possible through the generous support of the Chautauqua Region Community Foundation. The L.E.A.F. (Learn. Empower. Achieve. Farm.) Series is open to beginning farmers, established farms looking to diversify and grow, agriculture enthusiasts, homesteaders, and EVERYONE in between!
Key Information about the 2016-2017 L.E.A.F. Workshops
$5/family
http://www.cce.cornell.edu/chautauqua/leaf1617
Katelyn Walley-Stoll
Team Leader, Business Management Specialist
kaw249@cornell.edu
716-640-0522
@JCC Carnahan Center
525 Falconer Street PO Box 20
Jamestown, New York 14702
Last updated February 11, 2017